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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha : |
18/09/2014 |
Actualizado : |
11/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
BANCHERO, G.; QUINTANS, G.; MARTIN, G.B.; LINDSAY, D.R.; MILTON, J.T.B. |
Afiliación : |
GEORGGET ELIZABETH BANCHERO HUNZIKER, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; GRACIELA QUINTANS ILARIA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Nutrition and colostrum production in sheep. 1. Metabolic and hormonal responses to a high-energy supplement in the final stages of pregnancy. |
Fecha de publicación : |
2004 |
Fuente / Imprenta : |
Reproduction, Fertility and Development, 2004, v. 16, no. 6, p. 633-645. |
DOI : |
10.1071/RD03091 |
Idioma : |
Inglés |
Notas : |
Article history: Submitted: 7 October 2003 // Accepted: 3 June 2004 // Published: 16 August 2004.
DOI: https://doi.org/10.1071/RD03091 |
Contenido : |
We tested the hypothesis that supplementation with cracked maize during the last week of pregnancy would provide ewes with a substrate for glucose and enhance the synthesis of lactose and, consequently, their production of colostrum. Thirty single- and 30 twin-bearing ewes were fed lucerne hay and half of each group was supplemented daily with 0.75 kg per head cracked maize during the last week of pregnancy. Colostrum production and the endocrine patterns in the animals were investigated. Supplementation with maize more than doubled the mass of colostrum available at birth in unsupplemented ewes: 339 v. 145 g in single-bearing ewes and 536 v. 197 g in twin-bearing ewes (P < 0.001). The total colostrum produced in the 10 h after birth was also significantly increased by supplementation: 730 v. 475 g in single-bearing ewes and 1259 v. 631 g in twin-bearing ewes (P < 0.01). The colostrum in the supplemented ewes was also more liquid with a viscosity score of 5.8 compared with 5.7 and 4.5 in unsupplemented single- and twin-bearing ewes (P < 0.01). Supplemented ewes had higher concentrations of lactose in their colostrum at parturition (2.6% v. 1.8% in single-bearing ewes and 2.5% v. 1.4% in twin-bearing ewes; P < 0.01). The plasma concentrations of progesterone and growth hormone in supplemented ewes were lower, whereas those of IGF-I and insulin were higher, all consistent with a higher capacity to produce colostrum. It is concluded that a high-energy supplement, like maize, fed to ewes in the last week of gestation increases their capacity to produce colostrum for their lambs, particularly for ewes bearing twins. MenosWe tested the hypothesis that supplementation with cracked maize during the last week of pregnancy would provide ewes with a substrate for glucose and enhance the synthesis of lactose and, consequently, their production of colostrum. Thirty single- and 30 twin-bearing ewes were fed lucerne hay and half of each group was supplemented daily with 0.75 kg per head cracked maize during the last week of pregnancy. Colostrum production and the endocrine patterns in the animals were investigated. Supplementation with maize more than doubled the mass of colostrum available at birth in unsupplemented ewes: 339 v. 145 g in single-bearing ewes and 536 v. 197 g in twin-bearing ewes (P < 0.001). The total colostrum produced in the 10 h after birth was also significantly increased by supplementation: 730 v. 475 g in single-bearing ewes and 1259 v. 631 g in twin-bearing ewes (P < 0.01). The colostrum in the supplemented ewes was also more liquid with a viscosity score of 5.8 compared with 5.7 and 4.5 in unsupplemented single- and twin-bearing ewes (P < 0.01). Supplemented ewes had higher concentrations of lactose in their colostrum at parturition (2.6% v. 1.8% in single-bearing ewes and 2.5% v. 1.4% in twin-bearing ewes; P < 0.01). The plasma concentrations of progesterone and growth hormone in supplemented ewes were lower, whereas those of IGF-I and insulin were higher, all consistent with a higher capacity to produce colostrum. It is concluded that a high-energy supplement, like maize, fe... Presentar Todo |
Palabras claves : |
ALIMENTACIÓN DE LOS ANIMALES; GLUCOSA; HORMONA; INSULINA; LACTOGENESIS; OVINOS; PROGESTERONA EN LECHE; REPRODUCCIÓN ANIMAL. |
Asunto categoría : |
L10 Genética y mejoramiento animal |
Marc : |
LEADER 02629naa a2200289 a 4500 001 1050375 005 2019-10-11 008 2004 bl uuuu u00u1 u #d 024 7 $a10.1071/RD03091$2DOI 100 1 $aBANCHERO, G. 245 $aNutrition and colostrum production in sheep. 1. Metabolic and hormonal responses to a high-energy supplement in the final stages of pregnancy. 260 $c2004 500 $aArticle history: Submitted: 7 October 2003 // Accepted: 3 June 2004 // Published: 16 August 2004. DOI: https://doi.org/10.1071/RD03091 520 $aWe tested the hypothesis that supplementation with cracked maize during the last week of pregnancy would provide ewes with a substrate for glucose and enhance the synthesis of lactose and, consequently, their production of colostrum. Thirty single- and 30 twin-bearing ewes were fed lucerne hay and half of each group was supplemented daily with 0.75 kg per head cracked maize during the last week of pregnancy. Colostrum production and the endocrine patterns in the animals were investigated. Supplementation with maize more than doubled the mass of colostrum available at birth in unsupplemented ewes: 339 v. 145 g in single-bearing ewes and 536 v. 197 g in twin-bearing ewes (P < 0.001). The total colostrum produced in the 10 h after birth was also significantly increased by supplementation: 730 v. 475 g in single-bearing ewes and 1259 v. 631 g in twin-bearing ewes (P < 0.01). The colostrum in the supplemented ewes was also more liquid with a viscosity score of 5.8 compared with 5.7 and 4.5 in unsupplemented single- and twin-bearing ewes (P < 0.01). Supplemented ewes had higher concentrations of lactose in their colostrum at parturition (2.6% v. 1.8% in single-bearing ewes and 2.5% v. 1.4% in twin-bearing ewes; P < 0.01). The plasma concentrations of progesterone and growth hormone in supplemented ewes were lower, whereas those of IGF-I and insulin were higher, all consistent with a higher capacity to produce colostrum. It is concluded that a high-energy supplement, like maize, fed to ewes in the last week of gestation increases their capacity to produce colostrum for their lambs, particularly for ewes bearing twins. 653 $aALIMENTACIÓN DE LOS ANIMALES 653 $aGLUCOSA 653 $aHORMONA 653 $aINSULINA 653 $aLACTOGENESIS 653 $aOVINOS 653 $aPROGESTERONA EN LECHE 653 $aREPRODUCCIÓN ANIMAL 700 1 $aQUINTANS, G. 700 1 $aMARTIN, G.B. 700 1 $aLINDSAY, D.R. 700 1 $aMILTON, J.T.B. 773 $tReproduction, Fertility and Development, 2004$gv. 16, no. 6, p. 633-645.
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
08/05/2023 |
Actualizado : |
09/05/2023 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
LEONI, C. |
Afiliación : |
CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Introducción. Transitando hacia la protección agroecológica de los cultivos. |
Complemento del título : |
Primera sección. Transitando hacia la protección agroecológica de los cultivos. Editora: Carolina Leoni. |
Fecha de publicación : |
2023 |
Fuente / Imprenta : |
In: Georgina Paula García-Inza; José María Paruelo; Roberto Zoppolo. (eds). Aportes científicos y tecnológicos del Instituto Nacional de Investigación Agropecuaria (INIA) del Uruguay a las trayectorias agroecológicas. Ciudad Autónoma de Buenos Aires : Fundación CICCUS, 2023. p.35-39. |
Páginas : |
p.35-39. |
DOI : |
978-987-693-926-3 |
Idioma : |
Español |
Contenido : |
Desde los años 1960, el manejo integrado de plagas, enfermedades y malezas (mip) ha sido el paradigma de la protección vegetal de los cultivos. Idealmente y para cada cultivo se priorizan las medidas preventivas, el uso de variedades resistentes/tolerantes, métodos culturales, físicos y biológicos de control y se recurre al control químico solamente cuando es indispensable. |
Palabras claves : |
MIP. |
Thesagro : |
MANEJO INTEGRADO DE PLAGAS; PROTECCION VEGETAL. |
Asunto categoría : |
F01 Cultivo |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/17097/1/Leoni-C.-Introduccion-Transitando-hacia-la-proteccion-agroecologica-de-los-cultivos.pdf
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Marc : |
LEADER 01159naa a2200181 a 4500 001 1064085 005 2023-05-09 008 2023 bl uuuu u00u1 u #d 024 7 $a978-987-693-926-3$2DOI 100 1 $aLEONI, C. 245 $aIntroducción. Transitando hacia la protección agroecológica de los cultivos.$h[electronic resource] 260 $c2023 300 $ap.35-39. 520 $aDesde los años 1960, el manejo integrado de plagas, enfermedades y malezas (mip) ha sido el paradigma de la protección vegetal de los cultivos. Idealmente y para cada cultivo se priorizan las medidas preventivas, el uso de variedades resistentes/tolerantes, métodos culturales, físicos y biológicos de control y se recurre al control químico solamente cuando es indispensable. 650 $aMANEJO INTEGRADO DE PLAGAS 650 $aPROTECCION VEGETAL 653 $aMIP 773 $tIn: Georgina Paula García-Inza; José María Paruelo; Roberto Zoppolo. (eds). Aportes científicos y tecnológicos del Instituto Nacional de Investigación Agropecuaria (INIA) del Uruguay a las trayectorias agroecológicas. Ciudad Autónoma de Buenos Aires : Fundación CICCUS, 2023. p.35-39.
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